• 1 pint yogurt

  • One 4 oz. Sweet Alyssum (tangy, soft spreadable cheese)

Sweet Alyssum is a fresh spreadable sheep cheese made with pasteurized milk. It is very versatile, creamy and rich with a nice tanginess.

2016 American Cheese Society winner--3rd place 

  • One 1/4 lb. wedge of aged cheese (our choice)

Garden Variety (sheep milk) dairy sampler